This book of forty recipes is short on content by design. It is designed to be easy and accessible and inspire home bakers and aspiring chefs to create organic, chemical-free baked goods that are absolutely delicious, truly satisfying, and 100% natural
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Author : Michael Kachadoorian
Genre : Cooking
Summary : This book of forty recipes is short on content by design. It is designed to be easy and accessible and inspire home bakers and aspiring chefs to create organic, chemical-free baked goods that are absolutely delicious, truly satisfying, and 100% natural. Following my belief that you don’t have to t
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Summary : To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way
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Summary : To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way
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Author : Jill Winger
Genre : Cooking
Summary : Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling
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Summary : To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way
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Author :
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Summary : To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way
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Author : Heidi Swanson
Genre : Cooking
Summary : HEIDI SWANSON'S approach to cooking whole, natural foods has earned her a global readership. From her Northern California kitchen, she introduced us to a less-processed world of cooking and eating through her award-winning blog, 101 Cookbooks, and in her James Beard Award–nominated cookbook, Super