In her usual easy-going and accessible style Sue Simkins explains how a bread machine enables you to make gorgeous fresh bread in your own home: quickly easily and on a regular basis. Making your own bread means that you can have wholesome additive free bread (organic if you like) whenever you want. You don’t have to go and fetch it from the shops and it will cost half as much or less than ready made. And of course it is so delicious and the aroma of baking in the house is wonderful! Apart from loaves of bread and a selection of tea-time cakes made entirely in the bread machine Sue Simkins also guides you through using the machine for mixing dough to make your own buns rolls and pizza bases to bake in the oven – and even covers making your own pasta. There are also plenty of hints and tips to help you get the best from your machine and ensure that it doesn’t languish unloved and un-used in the back of a dark cupboard. Contents: Acknowledgements; Introduction; 1. Loaves Made Entirely in the Machine; 2. Dough Recipes; 3. Sweet Loaves; Buns and Tea Breads; 4. Easy Cakes from Your Bread Machine; 5. Bread Debriefing; Index.